South American Coffees
The coffees produced in this growing region are distinguished by their light body, simplicity and sharp acidity. They are typically thought of as having bright flavours with a clean, crisp finish.
Central American Coffees
The coffees produced in this growing region are distinguished by their light body, simplicity and sharp acidity. They are typically thought of as having bright flavours with a clean, crisp finish.
African Coffee
Coffees from this growing region are the most distinctive in the world, characterised by dry, winy acidity, chocolate and fruit undertones, rustic flavours and intense aromas.
Asia-Pacific Coffees
Coffee is grown throughout the Asian-Pacific region - from India, through Indonesia and on to Papua New Guinea.
Delivery
FREE delivery within mainland UK for two or more packs.
The Roast & Post Coffee Co.
Bridgeview House, Redhill Lane,
Elberton, Bristol,
South Glos. BS35 4AE. UK
t. 01454 417147
f. 01454 417774
e. sales@realcoffee.co.uk
Registered in England No. 4387161.
Registered Office As Above
VAT Reg. No: GB 791 3864 93
Website by Redspa Ltd
Coffee is cultivated between a 'belt' roughly bounded by the Tropic of Cancer and the Tropic of Capricorn. Around two-thirds of it comes from the Americas but there are many large and small producers in countries throughout Africa, India and the Far East.
